The tablet
Orders lock at midnight. The tablet shows the next morning's run: how many of each plate, which names have a hold, and which bags are already packed. Tap a name and the stickers for that bag are ready to print.
The photos show how each jar is packed. The dishes in them are examples.
Every morning
One tablet on the wall, shared by both stations. One printer that takes sticker paper. Nothing is handwritten.
The printer
A small thermal printer with sticker stock, next to the tablet. It prints one bag at a time, so a sticker cannot wander onto the wrong jar.
On the bag
One sticker on the outside: the name, the day, and keep-cold. This is the one the driver reads.
On each jar
One sticker per jar: what is in it, the day, and the time. A night packet says 9:00. A jar with no sticker does not go in the bag.
On a packet
Powders and the night packet ride as sealed packets, with their own sticker. They are never blended into a jar, because the dose and the hour would disappear.
A hold
A nut note, a medication question, or an uncleared label prints as a hold, not as a sticker. A person reads it before that bag is packed.
Before anyone pays
The site turns each customer's answers into a bag and a kitchen ticket, using dishes you already cook. Dishes can change at any time. The points below always hold.
Delivery
Every morning before 8am, by a driver who does only this, separate from Derek's own delivery route. The ticket locks at midnight for the next morning's bags. Customers can skip a day until midnight the night before, so a skip is always off the ticket before anything is cooked. A skipped day becomes $64 of account credit; if the customer asks for a refund instead, it goes back to their card through Stripe. Empty jars come back on the next stop: the customer gets $1.50 a jar and $1 a bottle as account credit.
Dishes
The plates here are examples. Derek can change a dish or add one at any time, as long as it has no added sugar, is cooked in very high quality olive oil or ghee, is not fried, and leaves out anything the customer's goal, allergies, or medications exclude. Keep the spices in (fennel seed, coriander seed, cumin, turmeric, bay leaf) so the food tastes good. A dish from Derek's own menu can go into a bag on the same terms.
Drinks
Ron's drinks work the same way. For example: a ginger shot, a green juice, and a lemonade sweetened with allulose. Fresh fruit juice is pressed in the slow juicer when a customer asks for it. Ron can add or change a drink as long as it has no added sugar. Rejuice owns the glass. Customers see the full list on How we cook.
Heartburn
Lemon, onion, black pepper, and tomato make heartburn worse, so customers with heartburn never get them, and their second drink is not lemonade. The ticket prints this, so nobody has to remember it.
Night packet
Alginate, zinc carnosine, and DGL, in a sealed packet the customer stirs into water at 9pm. Never blend it into a juice. Nothing we print says it replaces a medication. It does not print until a qualified reviewer approves the label.
Medications
The schedule can tell a customer when to eat. It never tells them to stop a medication. An allergy, a nut note, or a medication question prints as a hold, and a person reviews it before the bag is packed.
Price
Customers pay once for the days they choose, at $64 a day. Agree a price per drink and per plate between you once, and the ticket does the math. For the first ten bags, one of you takes the payment and the other invoices from the sheet. A new company can wait.
Words
Labels and messages name the customer's goal, not a disease. They never interpret a lab or say a drink replaces a prescription. If a lab company pays us for referrals, the page says so.
A person reads the first ten bags before they go out. Customers can already ask questions in the chat box and upload labs; a person reads every lab before it changes a bag. The night packet waits on its label.